PISTACHIO VELVET

1321N

Professional Velvet Pistachio 0.9 kg for pastry, desserts, creams, semifreddo and gelato applications. Designed for reliable preparation and attractive flavour results.

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12 Items

10,30 € tax excl.

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Data sheet

Weight 0,9Kg
Packaging pouch
Packaging per carton 8

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Velvet Pistachio 0.9 kg

Velvet Pistachio 0.9 kg is a professional product for pastry, dessert and gelato laboratories. It is suitable for preparing creams, fillings, mousse, semifreddo or creative dessert recipes according to the formulation. Pack size: 0.9 kg.

Applications: use in pastry, gelato, dessert cups, cakes, fillings and Ho.Re.Ca. preparations.

Professional benefits: practical to use, versatile and designed for consistent professional results.

Recommended use: dose according to the recipe and desired intensity. Store in a cool, dry place and close after opening.